
BEST RECIPEKETO LOW CARB PANCAKES WITH ALMOND FLOUR AND COCONUT FLOUR (PALEO, GLUTEN-FREE)
These 6-ingredient keto low carb pancakes with almond flour and coconut flour are so easy, fluffy, and delicious. Paleo and gluten-free, too!
Cook time 15 min
Prep time 5 min
servings : 11 servings (2-3 panckes each )
Ingredients
Instructions
For best flavor, fry the pancakes in ghee (clarified butter). Don't use butter, because it burns too easily. Otherwise, avocado oil is a great oil to use with neutral taste.
Make sure you have blanched, finely ground almond flour. The pancakes will be gritty if you use almond meal, ground almonds, or any other type.
Net carbs per serving (2 3"-pancakes): 1g
Nutrition info
Nutrition Facts
Amount Per Serving
Calories 109Calories from Fat 72
% Daily Value*
Total Fat 8g12%
Total Carbohydrates 4g1%
Dietary Fiber 3g12%
Sugars 1g
Protein 6g12%
Vitamin A3%
Calcium5%
Iron5%
* Percent Daily Values are based on a 2000 calorie diet.


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